Publisher: Artisan; First Edition (November 15, 2004)
Language: English
Hardcover: 360 pages
ISBN-10: 1579652395
ISBN-13: 978-1579652395
Item Weight: 5.75 pounds
Dimensions: 11.25 x 1.31 x 11.31 inches
Best Sellers Rank: #25,392 in Books (See Top 100 in Books) #13 in French Cooking, Food & Wine #18 in Gourmet Cooking (Books) #301 in Celebrity & TV Show Cookbooks
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