Igennus Vegan Omega-3 Natural Triglyceride Algae Oil, DHA & EPA Fatty Acid Supplement, 60 Small Softgels with Astaxanthin, Easy-to-Swallow, Pure & Sustainable, 30 Servings

Balanced with omega-3 EPA

Until recently, algae oil has only provided a rich source of DHA, with many vegan supplements offering little or no EPA. Our Vegan Omega-3 & Astaxanthin provides a balanced 2:1 ratio of DHA to EPA. At 50% concentration, this algae oil is more concentrated than both standard fish oil and krill oil.

Enhanced with astaxanthin

Our algae oil is enhanced with astaxanthin, a potent antioxidant derived from H.pluvialis microalgae. Astaxanthin has 6000 times more antioxidant power than vitamin C, and is also provided in a complex of 3 antioxidants. The natural extract used also provides lutein and zeaxanthin.*

Sustainable & ultra pure

Algae oil is naturally sustainable. Our algae oil is sourced from Schizochytrium sp. and grown in a closed environment in pure, filtered water, so it’s naturally free from ocean-borne contaminants such as mercury, PCBs and dioxins. Grown on land, it leaves no footprint on the ocean ecosystem, and the by-products are used for nutritious animal feed.*

Brain, mood & vision*

Pure & Essential Vegan Omega-3 increases EPA and DHA intake to support brain and neurotransmitter function, important for mood, memory, focus and attention. Providing a dose of 400mg DHA, daily supplementation with our concentrated algae oil also supports vision.*

Heart health*

Providing a daily dose of 600mg EPA & DHA per serving, this super concentrated algae oil supports normal heart function. Managing triglyceride levels and maintaining a healthy blood pressure are both important for heart health.*

Inflammatory regulation*

Supporting EPA intake helps to re-balance the omega-6 to omega-3 ratio which supports inflammatory regulation. EPA also protects genes and the cell cycle at all ages. An adequate supply of EPA throughout adult life can, therefore, support long-term health and wellbeing*.

Added astaxanthin boosts antioxidant intake, to provide protection to cells from oxidative stress*.