100% Pure Glycerol
Glycerol is odourless, colorless, viscous in nature, and exists as a sweet tasting liquid. It can be derived naturally as well as from petrochemical feedstock. Glycerol has a wide variety of applications, and is one of the most valuable and versatile chemical substances in nature. It can be used as an emollient, solvent, sweetening agent, in pharmaceutical formulations, cosmetics, foodstuffs and toiletries. It is very stable and can be easily stored under normal temperature; also it is non-irritating and has no adverse impact to the environment.
Frequently Asked Questions
Q: What is vegetable glycerin? Vegetable glycerine, also known as glycerol, is a transparent liquid usually made from soybean, coconut, or palm oils. It is odorless and has a moderate, sweet taste with a consistency that resembles syrup.
Q: Can this be used in food? Yes, it's food grade Glycerin, so it's safe for consuming internally and is often used in food industry.
Q: Is it Halal? Yes, Glycerin is halal as the fatty acid oleic acid is sourced from vegetable oils.
Q: Is It Gluten free? Yes, Glycerin is gluten free as it does not contain wheat, rye, barley, or crossbreeds of these grains. And can be used for people with celiac disease.
Q: Is It Vegan? Yes, it is vegan as the fatty acid – oleic acid derived from vegetable oils as no animal matter or products derived from animal used in the production. So it is suitable to add in the diet of vegetarians.
Properties of Glycerol
Glycerol is easily soluble in water, due to the ability of the polyol groups to form hydrogen bonds with water molecules. Glycerol is slightly denser than water with a specific gravity of 1.26. This means that when glycerol is poured into a container of water, it will sink to the bottom. However, due to its solubility, over time and with mild agitation, glycerol will form an aqueous solution.
If a cosmetic preparation with high water content is applied on the skin, especially in arid environments, the presence of glycerol can prevent the lotion, cream or gel from drying out quickly.
Other information
Storage & Shelf Life: Store at 65 - 75°F in a dry and odor-free environment. Best if used within 12 months.
GMO:
Non GMO!!! This term shall be used to describe products that contain NO ingredients, additives or processing aides derived from commodities that have commercially grown GMO varieties in the supply chain (i.e. contains no soybean, corn, cotton, canola, squash, papaya, potato or tomato).