Publisher: Llewellyn Publications; First Edition (September 8, 2002)
Language: English
Paperback: 192 pages
ISBN-10: 0875421210
ISBN-13: 978-0875421216
Item Weight: 2.31 pounds
Dimensions: 5.19 x 0.47 x 8 inches
Best Sellers Rank: #45,869 in Books (See Top 100 in Books) #80 in Folklore & Mythology Studies #138 in Magic Studies (Books) #148 in Witchcraft Religion & Spirituality
Customer Reviews: 4.7 out of 5 stars 989Reviews
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From the Publisher
When you draw a heart in the sand, call on the four winds for assistance, or ask the rain to wash away a bad habit, you are practicing earth magic. By working in harmony with nature, we can transform ourselves, our lives, and our world. This tried-and-true guide offers more than one hundred spells, rites, and simple rituals you can perform using the powerful energy of the earth.
Scott Cunningham was a greatly respected teacher and one of the most influential members of the modern Craft movement. A practitioner of elemental magic for twenty years, he wrote more than fifty books, including the seminal Wicca: A Guide for the Solitary Practitioner.
With more than 800,000 copies sold, Cunningham's classic introduction to Wicca is about how to live life magically, spiritually, and wholly attuned with nature.
Selling more than 350,000 copies, Living Wicca has helped countless solitary practitioners blaze their own spiritual paths. Let the wise words of Scott Cunningham guide you toward a new level of practice.
This much-loved, classic guide offers more than seventy-five spells, rites, and simple rituals you can perform using the marvelous powers of the natural world.
This comprehensive and clear guidebook by Scott Cunningham has introduced over 200,000 readers to the secrets of over 100 gems and metals.
With over 400,000 copies in print, this comprehensive guide features magical uses of over 400 herbs and plants from all parts of the world.
From artichokes to kidney beans to grape jelly, food contains specific magical energies you can harness for positive results. This encyclopedia of food magic offers twenty-seven of Scott Cunningham's favorite recipes.