Publisher: Rodale Books; First Edition (October 4, 2016)
Language: English
Hardcover: 304 pages
ISBN-10: 162336695X
ISBN-13: 978-1623366957
Item Weight: 2.15 pounds
Dimensions: 7.8 x 0.96 x 9.4 inches
Best Sellers Rank: #12,934 in Books (See Top 100 in Books) #5 in Midwestern U.S. Cooking, Food & Wine #34 in Seasonal Cooking (Books) #182 in Celebrity & TV Show Cookbooks