YOUR NEW GO-TO GRILL PAN: Lodge cast iron cookware is the perfect kitchen tool for beginners, home cooks and chefs. Cast iron can handle any kitchen cooktop, oven, grill, and open flame. Crafted in America with iron and oil, its naturally seasoned cooking surface creates an easy-release and improves with use
SEASONED COOKWARE: Seasoning is simply oil baked into the iron, giving it a natural, easy-release finish and helps prevent your pan from rusting. Lodge pre-seasons all cast iron cookware with 100% natural vegetable oil: no synthetic coatings or chemicals. The more you use this stove top griddle the better the seasoning will get!
RUST? DON’T PANIC! IT’S NOT BROKEN: When your pan arrives you may notice a spot that looks like rust. It is simply oil that has not fully carbonized. With regular use and care the spot will disappear. If you do notice rust simply scour the affected area with steel wool, rinse, dry, and rub with vegetable oil
COOKING VERSATILITY: Our grill pans have unparalleled heat retention that gives you edge-to-edge even cooking every time you use your grill pan. Cast iron cookware is slow to heat up but retains heat longer which makes cast iron ideal for pan-frying and roasting, these delicious moments are cast to last
FAMILY-OWNED. Lodge is more than just a business; it is a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Lodge products are made in the USA with non-toxic, PFOA & PTFE free material
Product Specifications
Product Dimensions: 17.25 x 10.5 x 2.62 inches
Item Weight: 6.5 Pounds
Department: unisex-adult
Manufacturer: Lodge
ASIN: B0000CF66W
Country of Origin: USA
Item model number: Grill Pan
Customer Reviews: 4.5 out of 5 stars 31,838Reviews
Best Sellers Rank: #1,252 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #2 in Grill Pans
Is Discontinued By Manufacturer: No
Date First Available: October 2, 2001
Product Care Instructions: Hand Wash Only
Is Oven Safe: Yes
Model Name: L8SGP3PLT
Has Nonstick Coating: Yes
Is Dishwasher Safe: No
Recommended Uses For Product: Use in the oven, on the stove, on the grill, or over a campfire
Product Information
Product Description
The Lodge Cast Iron Grill Pan allows grease to drain away from the food while creating tantalizing grill marks. This square grill pan is seasoned and ready to use and perfect for cooking bacon, steaks and more.
Brand Story
By
From the manufacturer
10.5 Inch Square Seasoned Cast Iron Grill Pan
A modern twist on a timeless classic, this Lodge Square Cast Iron Grill Pan features grill ribs that elevate food and collect cooking drippings.
Product at a Glance
The right tool to sear, sauté, bake, broil, braise, fry
Brutally tough for decades of cooking
Seasoned for a natural, easy-release finish that improves with use
Unparalleled in heat retention and even heating
At home in the oven, on the stove, on the grill or over the campfire
Why Buy Lodge Cast Iron
As the only full line of American-made cast iron cookware, Lodge's quality has been unmatched for over a century. Even heating, a natural easy-release finish, versatility and durability are the hallmarks of our great cookware. We don't just make cast iron; we make heirlooms that bring people together for generations.
About Lodge Cast Iron
Founded in 1896, the Lodge family has been making high quality cookware and accessories for over a century. Lodge Cast Iron operates two foundries on the banks of the Tennessee River in the small town of South Pittsburg, Tennessee; a town Lodge is proud to call home. The company is built on family values, American history, and high quality cookware. All Lodge seasoned cast iron and carbon steel cookware is proudly made in the USA, meaning you’ll get craftsmanship that has been passed down through generations.
Cooking And Caring For Your Lodge Seasoned Cast Iron
Caring for your cast iron doesn’t have to be complicated. Lodge cookware comes already seasoned and ready to use, so you can make your family's favorite recipes right away. You can use it on any heat source, from the stove top to the campfire (just not the microwave!). The more you use it, the better the seasoning will get.
Wash cast iron by hand with mild soap or none at all
Dry promptly and thoroughly with a lint-free cloth or paper towel
Rub with a very light layer of vegetable oil, preferably while the cookware is still warm