Publisher: America's Test Kitchen; 1st edition (August 23, 2016)
Language: English
Paperback: 336 pages
ISBN-10: 1940352584
ISBN-13: 978-1940352589
Item Weight: 1.85 pounds
Dimensions: 7.38 x 0.79 x 9.09 inches
Best Sellers Rank: #112,247 in Books (See Top 100 in Books) #481 in Dessert Baking (Books) #726 in Baking (Books) #1,463 in Special Diet Cooking (Books)