Support

Davy

(Customer support)

0885996168

Tawin

(Handling complaints)

0885996168

Customer support

Our services How to shop

Check order

Account

>800 million

of products on Amazon

200.000 successful

transaction through Fado168

0885996168 086356168

support@fado168.com

The Pie Book: Over 400 Classic Recipes The Pie Book: Over 400 Classic Recipes Hardcover Kindle

Brand: Louis P. De Gouy

(384 votes)

Seller: N/A

Sell on:

Amazon US

The Pie Book: Over 400 Classic Recipes The Pie Book: Over 400 Classic Recipes Hardcover Kindle

0885996168

/ Email: Support@fado168.com

Monday to Friday: from 08h - 22h, including Saturday and Sunday

$37.16

Delivery time 15-20 day. View detail

The Product does not have an exact weight, The total order value may be changed after approval

Quantity:

Seller List

The Time commitment

Fado168.com offers flexible shipping packages
3-5 days 7-20 days

+ See the detail

Free customs procedures

Fado168.com represent the customers to handle all the paperworks from the stage of export from ASIA import to Cambodia

+ See the detail

Diversified payment, flexible

Transfer by Internet Banking, via Bank account, by Wing or pay direct at Company

+ See the detail

Free delivery

Free delivery in Phnom Penh

+ See the detail

Safe shopping

With Fado168.com buyers always have insurance the risk when order the international goods

+ See the detail

Loading Product Infomation...

PRODUCT FEATURES

Product Specifications

Publisher: Dover Publications; Iraq's Most Wanted Playing Cards (Research Division Report, #30) [cards] [Apr 14, 2003] edition (May 16, 2018)
Language: English
Hardcover: 432 pages
ISBN-10: 0486824551
ISBN-13: 978-0486824550
Item Weight: 1.8 pounds
Dimensions: 6.25 x 1.25 x 9 inches
Best Sellers Rank: #113,203 in Books (See Top 100 in Books) #34 in Pie Baking (Books) #57 in Pastry Baking (Books) #129 in Gastronomy History (Books)
Customer Reviews: 4.5 out of 5 stars 356Reviews

Product Information

From the Publisher

The Pie Book

This treasury of recipes puts all the essentials of good pie baking at the fingertips of amateurs and professionals alike

meringues
25 varieties of apple pie
glazed cherry topping
almond paste
and more

Over 400 Classic Recipes

From simple cherry pies to hearty mince meats, luscious custards, and elegant chiffons, master chef Louis P. De Gouy presents more than 400 tasty pie recipes. De Gouy, a founder of Gourmet magazine, is an expert at concise instruction. In addition to his carefully chosen recipes, he offers advice on flour selection, fruit preparation, and baking procedures, including the secrets to turning out a flaky, golden-brown crust every time.

Contact