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VEVOR Commercial Food Warmer Display, 5-Tier Food Steamer Bun Warmer Machine, 86℉~230℉ Temperature Control, Stainless Steel Steamed Buns Warmer with LED, Steam Heating for Steamed Buns Siomai Corn

0885996168

Monday to Friday: from 08h - 22h, including Saturday and Sunday

$355.59

Delivery time 15-20 day. View detail
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PRODUCT FEATURES
  • Temperature Control with Knob: With a broad temperature range of 86℉~230℉ (30-110 ℃), you can maintain the optimal heating state for various foods at any time. It's easy to operate with a knob for temperature control, and internal temperature sensors ensure precise insulation, maintaining a constant temperature as needed. Ideal for steaming frozen buns, fresh buns, and a variety of steamed delicacies to enhance customer appetites.
  • 5-Tier Large Space: Dimensions: 14.96 x 17.32 x 29.13 inch / 380 x 440 x 740 mm. Inside our bun steamer display cabinet are 5 spacious food-grade shelves, capable of holding approximately 50-60 buns. Featuring drawer-style shelves for easy operation, the slightly tilted shelves prevent water droplets from wetting the buns, making it easy to handle high customer traffic.
  • Multifunction: A new generation steamer cabinet that combines heating, insulation, and display functions into one. Well-designed for ease of operation. Note: Our steamed buns warmer is for reheating and not suitable for cooking. Please do not continuously heat above 90℃ for more than 30 minutes.
  • Anti Dry Heating: Upgraded anti-dry heating function with a built-in dry heating prevention device. It automatically cuts off power when the water level is below the dry heating prevention device, preventing machine damage from dry heating. Equipped with internal and external water tanks, with the internal tank having a max capacity of ≈1.7L and the external tank holding ≈5L when full, with a max scale of ≈3.5L.
  • Wide Application: Suitable for steaming buns, mantou (Chinese steamed buns), corn, peanuts, and steamed dishes. Perfect for various locations including convenience stores, breakfast shops, snack bars, and hotels, catering to a wide range of dining and leisure establishments.
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